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現代营养电子书 (Contemporary Nutrition: A Functional Approach)













Offering an unique approach to the coverage of vitamins and minerals, this 817-page eTextbook departs from a traditional presentation by instead organizing vitamins and minerals within the context of physiological functions and the health conditions they influence. The text will provide students who lack a strong science background the ideal balance of reliable nutrition information and practical consumer-oriented knowledge. With their friendly writing style, the authors act as the student’s personal guide to dispelling common misconceptions and to gaining a solid foundation for making informed nutrition choices.

 

电子书-Part I (1-422页):

View eBook in fullscreen by clicking  icon below   | Click to view on ISSUU website

 

电子书-Part II (423-817 页·):

View eBook in fullscreen by clicking  icon below   | Click to view on ISSUU website


(special thanks to Mantesh)


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